Just as last weekend was a bit of a fail, this past week wasn't the greatest either. I did okay with food, but there was some drama with refilling my ADD pills (thankfully, I have them in hand now) so I ended up spending most of the week combatting extreme munchie feeling. On top of that, I only exercised twice, and just had a rough go of it in general.
So we're getting down to business. Especially because I had a spaz moment yesterday and ran into the door, breaking my baby toe and effectively removing my ability to take walks for at least three or four weeks. That means I have to be really, really careful about eating. I'm going back to tracking calories...my current intake goal is 1350/day...and I'm going to rein in the eating big time. I should be able to do some floor exercises, but cardio is going to be difficult for a little while. But I'll find a way!
I'm getting closer and closer to the 6 month mark, and I want to be going strong when I hit it! I'm also getting so close to the 100's, and I just can't blow it now. So we're reorganizing a bit.
I'm getting back up on that horse and I'm riding, baby!
Made some tasty, tasty shrimp last Thursday, as you can see here:
Here's the link to the recipe: Sesame Shrimp with Honey Mustard Sauce. It's from Steamy Kitchen, one of the new blogs I've found recently. It turned out great! It's pan-fried, so it's not exactly the healthiest thing...one of those recipes I'm going to have to avoid in the coming weeks. But it was a nice treat. Very crunchy and flavorful!
Oh, and we're also nixing this once-a-week blogging habit I've gotten into. I'm going to aim for at least 4 a week, if not more. Everyday would be ideal, but it's the end of the semester and I know better. I'm hoping my new Twitter option will help me stay in touch on the days I don't blog.
Thanks to everyone for all your great support. Keep on keeping on! Love you, awesome people!
